Crispy prawn cocktail sushi recipe

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To get started with this recipe, we must prepare a few components. You can have Crispy prawn cocktail sushi recipe using 15 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Crispy prawn cocktail sushi recipe:

1. 1 cup sushi rice
2. 1 tbsp rice wine vinegar
3. 1 tbsp caster sugar
4. 2 tsp sea salt
5. 60ml (1/4) cup canola oil
6. 1 tbsp sesame oil
7. 80g (⅓ cup) entire quantity total incorporation egg mayonnaise
8. 65g (1/4 cup) caustic cream
9. 2 tbsp tomato sauce
10. 1 tsp Worcestershire sauce
11. fresh lemon juice
12. Tabasco sauce, optional
13. 1 avocado, sliced
14. 18 peeled cooked prawns
15. light chives, finely chopped

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Steps to make Crispy prawn cocktail sushi recipe:

1. Grease a 20cm square cake pan. Line superior than baking paper. Place the rice in a rice cooker. summative 375ml (1½ cups) water. Cover taking into consideration a lid and set to cook. as soon as cooked, set cooked rice aside to cool until just warm.
2. mix up through vinegar, sugar and salt. Press into a prepared tray. Place a piece of baking paper in the region of culmination and gently press the rice into the tin. Place in the fridge for 1 hour. Meanwhile, grow up canola oil and sesame oil in a small bowl.
3. get into rice onto a chopping board. Cut into 18 rectangles. Arrange a propos a baking tray. Brush each rectangle afterward the oil mixture. manner let breathe fry, in batches, at 200C for 6 minutes, turning halfway, or until crisp and golden approximately all sides.
4. To make the topping, growth mayonnaise, sharp bitter cream, tomato and Worcestershire sauce in a bowl. amass a splash of lemon juice and a few drops of Tabasco, if using, to taste.
5. To serve, arrange a slice of avocado with reference to speaking a piece of crispy rice and place a prawn approximately pinnacle of each. Drizzle following sauce and sprinkle afterward later chives.

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