Frozen mango and vodka cocktails

Raise your glass to this sweet mango cocktail

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Hello everybody, I hope you are having an amazing day today. Hello everybody, it's Brad, tolerable to my recipe page. Today, we're going to prepare a special dish, Frozen mango and vodka cocktails. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

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Frozen mango and vodka cocktails is one of the most well liked of current trending meals on earth. It's easy, it is fast, it tastes yummy. It's appreciated by millions daily. They are nice and they song wonderful. Frozen mango and vodka cocktails is something which I've loved my whole life.

To begin later than this particular recipe, we must first prepare a few ingredients. You can cook Frozen mango and vodka cocktails using 5 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Frozen mango and vodka cocktails:

1. 4 large mangoes, peeled, flesh chopped
2. 125ml (1/2 cup) water
3. 80g (1/2 cup, firmly packed) finely chopped palm sugar
4. 240g (2 punnets) raspberries
5. 500ml (2 cups) vodka

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Instructions to make Frozen mango and vodka cocktails:

1. imitate tackle chopped mango over a tray. Place in freezer for 3 hours or until frozen.
2. Meanwhile, enlarge the water and sugar in a medium saucepan greater than low heat. Cook, stirring, for 2 minutes or until sugar dissolves. supplement heat to medium-high and bring to the boil. Boil, uncovered, for 5 minutes or until liquid reduces by one-third (see microwave tip). cut off surgically remove from heat and set aside for 10 minutes to cool slightly.
3. Place raspberries and sugar merger in the jug of a blender and fusion until smooth.
4. Place half the frozen mango and vodka in the jug of a blender and mix until smooth. Transfer to a large jug. Repeat bearing in mind remaining mango and vodka.
5. To serve, accrual the mango and raspberry purees along subsequent to serving glasses and assist immediately.

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