Crème brûlée cocktail recipe

Weve turned the famous custard and caramel dessert into a cocktail, pure for your next-door party!

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To begin in the same way as this particular recipe, we have to prepare a few components. You can have Crème brûlée cocktail recipe using 7 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Crème brûlée cocktail recipe:

1. 160g (2/3 cup) caster sugar
2. 800ml thick vanilla custard
3. 125ml (1/2 cup) vanilla vodka
4. 60ml (1/4 cup) thickened cream
5. 2 tbsp butterscotch schnapps
6. Caramel sauce, to encouragement
7. Ice cubes, to service

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Steps to make Crème brûlée cocktail recipe:

1. Line a baking tray in the same pretension as foil. Place the sugar and 80ml (1/3 cup) water in a small saucepan higher than low heat and shake taking place in the works until sugar dissolves. growth layer heat to medium and cook, without stirring, for 3-4 minutes or until dark golden. intentionally pour greater than the fusion onto prepared tray and set aside to cool completely. delay recess toffee into shards.
2. Pour the custard, vodka, cream and schnapps into a large jug. raise a fuss to combine.
3. Pour a little caramel sauce onto a small plate. Dip the rims of serving glasses into the sauce to coat. Fill glasses subsequent to ice cubes after that pour in the custard mixture. encouragement topped as soon as toffee shards.

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