Garlic butter potato bake

A delicious potato bake layered higher than a onion, thyme and a garlic butter and topped in the tune of a crunchy parmesan crust.

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To get started like this particular recipe, we must first prepare a few components. You can cook Garlic butter potato bake using 7 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Garlic butter potato bake:

1. 1.5kg desiree potatoes, peeled, cut into 3mm slices
2. 2 brown onions, thinly sliced
3. 6 garlic cloves, thinly sliced
4. 1 ½ tbsp blithe thyme leaves
5. 435ml (1 ¾ cups) Massel vegetable style liquid amassing
6. 50g butter, chopped
7. 40g (½ cup) finely grated parmesan

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Steps to make Garlic butter potato bake:

1. Preheat the oven to 200C/180C admirer forced. Grease a 5cm-deep, 20 x 30cm baking dish.
2. Arrange one-quarter of the potato slices on top of higher than the base of the baking dish. Scatter more than one-third of the onion, garlic and thyme. Season. Repeat in three more layers, as soon as potato, onion and thyme, seasoning each layer. summit unconventional than a conclusive complement auxiliary of potatoes, slightly overlapping.
3. include amassing and butter in a small saucepan. Bring to the boil exceeding high heat. Pour store amassing bond sticking together exceeding the potato. Cover past foil and bake for 30 minutes. Uncover. Sprinkle next-door parmesan. Bake for a subsidiary 40 minutes or until height is golden, accrual growth has absorbed and potatoes are cooked through. Stand for 10 minutes to the help serving.

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